Ultimate Breakfast Sandwich

Ultimate Jenny Lee Breakfast Sandwich

Ingredients

  • 8 Slices of Jenny Lee Cinnamon Swirl Bread
  • 4 Breakfast Sausage Patties
  • 8 Slices of Bacon
  • 4 Slices of American Cheese
  • 4 Large Eggs
  • 4 Frozen Hash Browns

Takes , serves 4.

Instructions

  1. Cook hash browns according to package and set aside in warm oven.
  2. Heat skillet to medium. Cook bacon to desired crispness. Dry bacon strips on paper towels, set aside in warm oven and save bacon grease.
  3. In a separate pan, cook breakfast sausage to 160 degrees.
  4. While sausage is cooking, fry eggs over-easy in bacon grease.
  5. Lightly toast Jenny Lee Swirl Bread.
  6. Layer toast, cheese, hash brown, sausage, bacon, egg, toast. Serve with coffee and/or milk.

Click here to get the bread

We may have went overboard with this one?  It has all your favorite breakfast items all wrapped up in one.  Start with the amazing Jenny Lee Cinnamon Swirl Toast then layer cheese, a hash brown, sausage, bacon, and a fried egg.  Our testers said it was the best breakfast sandwich they've ever had.

 

Serves 4

Ingredients

 

8 Slices Jenny Lee Cinnamon Swirl Bread

4 Breakfast Sausage Patties

8 Slices of Bacon

4 Slices of American Cheese

4 Large Eggs

4 Frozen Hash Browns

Directions

 

1. Cook hash browns according to package and set aside in warm oven.

 

2. Heat grill to medium.  Cook bacon to desired crispness.  Place bacon strips on paper towels, set aside in warm oven and save grease.

 

3. In a separate pan, cook breakfast sausage to 160 degrees.

 

4. While sausage is cooking, fry eggs over-easy in bacon grease.

 

5. Lightly toast Jenny Lee Swirl Bread.

 

6. Layer toast, cheese, hash brown, sausage, bacon, egg, toast.  Serve with coffee and/or milk.

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Jenny Lee Swirl Bread Logo
5 Generation Bakers Logo
Jenny Lee Swirl Bread Logo
5 Generation Bakers Logo

We may have went overboard with this one?  It has all your favorite breakfast items all wrapped up in one.  Start with the amazing Jenny Lee Cinnamon Swirl Toast then layer cheese, a hash brown, sausage, bacon, and a fried egg.  Our testers said it was the best breakfast sandwich they've ever had.

 

Serves 4

Ingredients

 

8 Slices Jenny Lee Cinnamon Swirl Bread

4 Breakfast Sausage Patties

8 Slices of Bacon

4 Slices of American Cheese

4 Large Eggs

4 Frozen Hash Browns

Directions

 

1. Cook hash browns according to package and set aside in warm oven.

 

2. Heat grill to medium.  Cook bacon to desired crispness.  Place bacon strips on paper towels, set aside in warm oven and save grease.

 

3. In a separate pan, cook breakfast sausage to 160 degrees.

 

4. While sausage is cooking, fry eggs over-easy in bacon grease.

 

5. Lightly toast Jenny Lee Swirl Bread.

 

6. Layer toast, cheese, hash brown, sausage, bacon, egg, toast.  Serve with coffee and/or milk.

Ultimate Breakfast Sandwich

Jenny Lee Swirl Bread Logo
5 Generation Bakers Logo